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Passionate about raw milk cheeses

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Passionate about raw milk cheeses

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Kniv og smakegaffel for Parmesan
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Lekre håndsmidde ostekniver fra Italia
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Opprinnelig pris var: kr 1.485,00.Nåværende pris er: kr 1.249,00. Legg i handlekurv
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Håndsmidd Pecorino-kniv Firenze
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Jan Peter Aursnes is a Cheese Evangelist and turophile, cheering raw milk cheese. Tastes and assesses cheeses and writes about some of them. Advisor and consultant. Courses and guided cheese tastings. Travels. Appears as cheese judge now and then. Member of the Academy of Cheese. Cheese category editor at Store norske leksikon. Published author. Oslo based.

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